Comforting Vegan Apple Soup
Course
Soup
Ingredients
1
liter
Water
5
apple
large, diced
5
tablespoon
coconut sugar
cloves
cinnamon
1
teaspoon
bourbon vanilla
lemon peel
grated
100
ml
cashew cream
Instructions
Bring the water to a boil in a large pot. Once boiling, reduce to a low heat.
Add apples, coconut sugar, cloves, cinnamon, bourbon vanilla, and lemon peel. Cover, and simmer for about 20 minutes to allow the spices to infuse.
Add the cashew cream, and stir gently. Serve.